UPSCALE & AMERICAN INSPIRED

*Menu subject to change due to staff and stock

Lunch

Richter Tavern Lunch Menu Starters Hill Country Mile Restaurant

STARTERS

CHARCUTERIE AND CHEESE PLATE | 26
chef’s selection of assorted meats and cheeses

ROASTED SHISHITO PEPPERS | 13.5
tossed with a house made asian soy chile sauce

SHRIMP CEVICHE | 10.5
lime marinated shrimp tossed with a pico de gallo & served with toasted bread points

TUNA TARTARE NACHOS | 13.5
diced ahi tuna tossed with green onion, avocado & cilantro in a soy ginger sauce, served on wonton skins

ASIAN SALMON CARPACCIO | 12.5
marinated scottish salmon sliced thin with sriracha mayo, micro greens & sesame seeds

ROASTED BRUSSEL SPROUTS | 13
with a garlic balsamic glaze, bacon, & parmesan

PULLED PORK POUTINE | 14.5
french fries topped with shredded pork, stout gravy, & cheese curds

SHRIMP BRAVA | 15
sautéed shrimp with garlic chili sauce over cheesy grits

Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

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Richter Tavern Lunch Salad Boerne Hill Country Mile Restaurant

SOUPS AND SALADS

MIXED GREEN SALAD | 12.5
topped with tomatoes, shredded carrots, pickled cucumber and white balsamic vinaigrette

BUTTERNUT POWER GREEN SALAD | 14.5
spinach, kale, red onion, squash, feta, pepitas, dried pomegranate and maple dijon vinaigrette

BURRATA SALAD | 15
heirloom tomatoes, beets, burrata on mixed greens and a balsamic drizzle

ADD SHRIMP ($8) OR CHICKEN ($6)

SEASONAL CHEF SOUP | 5/10

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Richter Tavern Lunch Salad Boerne Hill Country Mile Restaurant
Richter Tavern Pizza For Lunch Menu Hill Country Mile Restaurants

PIZZAS

CHEESE | 11

PEPPERONI | 13.5

RICHTER | 16.5
red sauce, mozzarella, sausage, pepperoni, mushroom and bell pepper

SPINACH BACON BRIE | 15.5
topped with balsamic glaze

MEDITERRANEAN | 15
sun-dried tomato pesto, mozzarella cheese, onion, kalamata olives, artichoke hearts, topped with fresh arugula and feta

MARGHERITA | 15
tomato sauce, fresh mozzarella, tomato, basil with a balsamic glaze

 

Special requests for Pizza available

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Richter Tavern Boerne Lunch Sandwiches Hill Country Mile Restaurant

SANDWICHES

SUBSTITUTE FRIES | 2
served with house ranch chips

BLAT SANDWICH | 15
bacon, lettuce, avocado, tomato, and mayo on house white bread

TURKEY & HAM ON SOURDOUGH | 15.5
bacon, swiss cheese, lettuce, tomato and cilantro avocado mayo, on house sourdough

GRILLED 3 CHEESE | 12.5
havarti, american, and provolone cheese melted on house made white bread

CHICKEN CAPRESE WRAP | 16
tomato basil tortilla, fresh mozzarella, grilled chicken, tomato, basil, and pesto mayo

RICHTER BURGER | 17
bacon, lettuce, tomato, onion, pickle, American cheese, and mayo on house roll

SMOKED PULLED PORK SANDWICH | 15
garnished with onion, pickles, house made BBQ sauce on house roll

REUBEN SANDWICH | 15
traditional corned beef, sauerkraut, swiss cheese on house made 1000 island dressing on bakhaus rye

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Richter Tavern Boerne Lunch Sandwiches Hill Country Mile Restaurant
Richter Tavern Sushi Lunch Menu Hill Country Mile Restaurant

ENTREES & SUSHI

PAD THAI | 16.5
stir fried chicken, onion, and egg tossed with tofu, rice noodles, and a tangy sauce topped with bean sprout and peanuts

SPICY CRAB ROLL | 13.5
spicy crab mix, avocado, and cucumber topped with wasabi tobiko and sriracha mayo

CRUNCH SALMON ROLL | 14.5
salmon, cucumber and avocado, black tobiko, sriracha mayo and unagi topped with crunchy panko crumbs

SPICY TUNA ROLL | 13.5
spicy tuna mix, avocado topped with ginger mayo

CHICKEN POPPER ROLL | 12.5
grilled chicken thigh, jalapeno, cream cheese, and bacon topped with chipotle ranch mayo

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Richter Tavern Lunch Menu Dessert Hill Country Mile Restaurants
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DESSERTS

POUND CAKE | 10.5
served with seasonal berries

CHOCOLATE FLOURLESS CAKE | 11
served with seasonal fruit

CHEESECAKE | 12
complemented by daily special toppings

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