CHARCUTERIE AND CHEESE PLATE | 18
Chef's selection of assorted meats and cheeses
GRILLED PORK BELLY | 15
Hoisin glaze, fennel salad yuzu yin, and roasted red pepper relish
CHILI GARLIC SHRIMP | 10
Flavorful shrimp over house-made toasted sourdough
MIXED GREEN SALAD | 10
Topped with avocado, tomato, fresh goat cheese, croutons, and house ranch
ARUGULA SALAD | 8
Arugula with lemon dressing and candied pecans on garlic parmesan flatbread Add to salads: shrimp, $4, or chicken, $6.
ROAST BEEF SANDWICH | 12
Caramelized onions, Sweet red peppers Richter island sauce, and provolone cheese, served on house roll with house chips
BLAT SANDWICH | 12
Bacon, lettuce, avocado, tomato, and mayo, served on house white bread with house chips
TURKEY AVOCADO SANDWICH | 12
Swiss cheese, mayo, lettuce, tomato, onion, served on house sourdough with house chips
GITMO SANDWICH | 12
Roast pork, Ham, Provolone cheese, mustard, onions, and pickles, served on pretzel bun with house chips
GRILLED BURGER | 12
Bacon, lettuce, tomato, onion, pickle, American cheese, and jalapeno mayo on house roll served with house chips
CHEESE PIZZA | 8
PEPPERONI PIZZA | 10
BBQ PIZZA | 12
THREE-MEAT PIZZA | 15
VEGGIE PIZZA | 10
Onions, mushrooms, and peppers
Special requests for pizza available.
GRILLED PORK CHOP | 25
Smashed potatoes, grilled asparagus, and crawfish gravy
GRILLED NY STRIP | 23
Topped with mushroom and green peppercorn sauce; served with frites
ROASTED FRESH FISH | 23
Served with shrimp in a light coconut curry broth with vegetables
TOMATO BASIL PASTA | 10
Chef prepared pasta and tomato basil sauce served with Parmesan cheese and bread
CHICKEN LETTUCE WRAPS | 12
Grilled chicken and bib lettuce served along side Asian slaw, aromatic jasmine rice salad and smoked peanuts
DIESEL | 2 oz. liquor | 10
Classic old-fashioned cocktail made behind the equally old-fashioned Max Bessler Bar
Vodka, lime, house-made ginger beer.
Gin, lemon, sugar, soda. A great summer refresher.
DIAL M FOR MARTINI
Richter's version of the perfect martini. We use a blend of clear sweet and dry vermouths for a perfectly balanced martini.
The honeysuckle, a little-known classic, is a cross between a Bee's Knees and a classic daiquiri... twisted a little further with a good, clean tequila.
A variation of a perfect rye Manhattan. Perfect for a 1920s building.
ALL DRESSED UP
Bourbon, vanilla liqueur, and allspice. The three Bs: big, bold, boozy.
THE GREAT BET
American whiskey, vanilla liqueur, strawberry, black pepper. A tangy mix of sweet and savory.
Regular | 1.5 oz. liquor | 10
Classic, elegant, bubbly, refreshing.
THE LAST LAUGH
Tall tequila, pear, and lemon. It's hot out. Take this opportunity to cool off.
Gin, lemon, strawberry, and a touch of balsamic.
Need a little "Tiki" in your life? Here's one with a Texas flair: rum, chili liqueur, and lots of fruit juice.
THE LODGER: A Story of the London Fog
Sweet, sour, bitter all in one glass. Try it, you'll like it!
DESSERT COCKTAILS | 10
Think deconstructed White Russian.
THE LADY AND THE HOOLIGAN
Chocolate notes. Coffee Notes. Raspberry notes. So many notes, you'd think you were back in school. **Contains egg whites
WAY DOWN EAST
You don't like whiskey? Don't try this, it may be a gateway into the whiskey world.
MER SOLEIL RESERVE 2017, CARNEROS 12 | 40
Fresh, bright aromas. Vibrant acidity balanced by lush fruit flavors.
CANNONBALL 2016, SONOMA 7.5 | 22
Butterscotch and caramelized apple on the nose and palate. Pleasant, easy drinking.
DECOY 2018, SONOMA 10 | 30
Soft and smooth, a light, fruity flavor balanced by crisp acidity.
DRYLANDS 2018, NEW ZEALAND 11 | 30
Citrus and tropical fruit flavors with a hint of herbal complexity.
TERLATO 2018, FRIULI, ITALY 12 | 36
Bright and refreshing, yet fuller-bodied for a pinot grigio.
ROMBAUER CHARDONNAY 2018, CALIFORNIA 81
Attractive and classy with a soft touch on its crisp finish.
CAKEBREAD (1/2 BOTTLE) 2018, NAPA 60
Apple and pear characteristics balanced by fresh acidity.
BIN 27 BY FONSECA (1/2 BOTTLE), PORTUGAL 9
Smooth velvety texture with juicy black fruit flavors.
HESS BY SHIRTAIL RANCHES 2017, NORTH COAST 12 | 36
Full-bodied and smooth-textured with ripe blackberry and dark chocolate flavors.
OBERON 2018, NAPA 15 | 45
Rich and complex texture and flavors.
BALADE BY BELLE GLOS 2016, RUSSIAN RIVER VALLEY 18 | 54
Juicy and generous on the palate with bright acidity and supple mouthfeel.
PORTLANDIA 2017, OREGON 10 | 30
Complex for a pinot noir, with dark fruit flavors and a spicy finish.
EMMOLO 2017, NAPA 20 | 60
Generous, soft, and rounded with flavors of ripe berries.
DECOY 2018, SONOMA 11 | 33
Lush and inviting, with balanced acidity adding elegance.
GEN5 2018, LODI 7 | 22
Sustainably made lush wine with enticing spice flavors
BARREL SELECT BY BODEGA NORTON 2019, ARGENTINA 10 | 30
Delicately balanced between fruit and oak.
PEDERNALES CELLARS 2018, TEXAS 13.5 | 40
Bold and smooth with a mildly spicy finish.
THE BOXER BY MOLLYDOOKER 2017, SOUTH AUSTRALIA 24 | 69
Full-bodied with vibrant berry fruit characteristics, yet elegant with restrained tannins.
CONUNDRUM BY CAYMUS 2017, CALIFORNIA 9 | 27
Softer, barely sweet red wine, very ripe and smooth on the palate.
BOURBON BARREL AGED BY COOPER & THIEF 2017, CALIFORNIA 15 | 45
Aged for three months in bourbon barrels, the result is a rich flavor and subtle heat.
SILVER OAK CABERNET SAUVIGNON 2015, ALEXANDER VALLEY 174
Robust with juicy blackberry flavors, spicy aromas, and notes of American oak aging.
PEJU CABERNET FRANC 2016, NAPA 147
Hearty and full-bodied, balancing a savory personality against red fruit.
PEJU CABERNET SAUVIGNON 2015, NAPA 72
Elegant with precise, focused aromas and flavors of red currants and dried leaves.
BONPAS CHÂTEAUNEUF-DU-PAPE, FRANCE 81
Refined wine combining power and elegance with an array of complex aromas.
CROSSBARN CABERNET SAUVIGNON BY PAUL HOBBS 2016, NAPA 96
Medium-bodied, tight, and silky with very fine tannins and a fresh finish.
MIRAVAL 2019, PROVENCE, FRANCE 15 | 45
A fresh and complex rosé by Brad Pitt and Angelina Jolie.
OLEMA 2019, PROVENCE, FRANCE 8 | 24
A delightful balance of richness and refreshing acidity.
MOULIN DE GASSAC 2019, LANGUEDOC, FRANCE 6.25 | 18.5
Pleasant floral notes with a well-balanced freshness.
RICHTER MÜLHEIMER SONNENLAY ZEPPELIN 2018, MOSEL, GERMANY 13 | 38
Zesty and spicy refreshing style contrasting sweet notes.
PAUL CHEVALIER BLANC DE BLANC BRUT, FRANCE 10 | 33
Incredibly light, refreshing fruit taste with a pleasant acidity.
LVE SPARKLING ROSÉ, FRANCE 18 | 54
By John Legend, well-balanced with voluptuousness complemented by a nice acidity.
PIPER-HEIDSIECK CUVÉE 1785, FRANCE 65
Crisp and clean with a classic bouquet of orchard fruits.